Personal Chef

We are delighted to present our handpicked collection of client-favorite selections. You can access the detailed PDF document at this page’s base for a comprehensive view of our expansive catering menu. Our menu boasts a curated array of options that will satisfy you extremely.

Choose your menu. One choice of an appetizer, one entrée item, two sides, and one dessert. All personal chef packages include all ingredients, live cooking, and light décor. Each dinner comes with 1 bottle of champagne. The cost is $250.00 per person plus tax. Please include the temperature if ordering steak.

Client Favorite Dishes

APPETIZERS

Sizzling Honey Garlic Shrimp
Shrimp served on a sizzling plate with our signature sweet and spicy honey glaze

Soupe à l’oignon & Salad
French onion soup with a house or Caesar salad

Lobster skewers
Fresh lobster skewered & topped with a lemon beurre blanc sauce

Fresh Shucked Oysters and Clams
Cocktail, mignonette

Grilled Wings
Hennessy honey glaze, honey, honey old bay, bourbon

Mini Crab Cakes
Jumbo lump Maryland crab mixed with mayo, fresh herbs, & spices then seared

ENTREES

Surf & Turf
Filet mignon and lobster

Herb Crusted Salmon
With basil beurre blanc sauce

Lobster skewers
Fresh lobster skewered & topped with a lemon beurre blanc sauce

Blackened Shrimp, Scallops, and Chicken Alfredo

Drunken Ribeye
Ribeye steak Grilled and topped with a reduction made with 3 different types of alcohol

NY Strip Steak

Truffle Garlic Butter

Herb-Crusted Lamb Chops
With jalapeño mint purée

Stuffed Salmon
Crab stuffed salmon topped with a beurre blanc sauce

Herb Crusted Lamb
With red wine reduction

Beef Short Ribs
Slow-cooked in a red wine reduction

Grilled Rockfish
Lemon beurre Blanc, red pepper coulis

Herb Crusted Sea Bass
With lemon beurre blanc

Duck L’orange
Roasted duck leg topped with fresh orange and Grand Marnier Cordon Rouge reduction

SIDES

Mushroom Risotto

Skillet sweet potato casserole

Truffle Parmesan Mashed Potatoes

Sesame Garlic Broccolini

Maple Bacon Brussel Sprouts

Skillet macaroni and cheese

Sautéed Green Beans

Truffle Roasted Potatoes

DESSERTS

Bailey’s Infused Mini Cake
Chocolate baileys-infused cake layered with baileys-infused icing served with a Baileys shot

Strawberry Shortcake
Our homemade pound cake layered with whipped cream, strawberries, and strawberry sauce

Funnel Cake Tower
Funnel cakes, powdered sugar, chocolate, strawberries

Peach Cobbler Skillet

Vanilla Ice Cream

Brownie A La Mode
Brownie, vanilla ice cream, caramel, chocolate, berries, roasted hazelnut

Chocolate Peanut Butter Souffle
Creamy chocolate souffle with pockets of peanut butter topped with whipped cream and roasted peanuts

Crème Brûlée
Vanilla custard topped with caramelized sugar served with fresh berries

We also take menu requests on a case-by-case basis.